Usucha
薄茶 · thin tea- 2 gmatcha
- 70 mlwater
- 80 °Ctemp.
Sift, add water, whisk in a quick “M” motion for 15 seconds until a fine foam forms.









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This Organic Matcha offers a vibrant green colour, a fresh aroma with subtle toasted and nori notes, and a smooth, mellow flavour. Fresh vegetal notes and gentle umami are balanced by very low bitterness and a clean, creamy finish.
SUZUKI-SAN, 6TH GENERATION
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How to prepare · 点て方
Sift, add water, whisk in a quick “M” motion for 15 seconds until a fine foam forms.
Knead slowly with the whisk, no foam, into a smooth glossy paste. Only for top grades like this one.
Whisk a usucha shot, pour over steamed or iced milk. Its sweetness means no sugar needed.
Bright colour and a bold flavour that holds up in cooking. Blend into smoothies and overnight oats, or fold into cookies, cakes and ice cream.
Compare our japanese teas
| Products |
Organic Matcha |
Kyoto Uji Matcha |
Shizuoka Matcha |
Kagoshima Matcha |
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Shizuoka | Kyoto, Uji | Shizuoka | Kagoshima |
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Japanese JAS organic certification
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Yes | No | No | No |
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Method of cultivar
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Yabukita / Okumidori | Okumidori | Okumidori | Okumidori |
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Compare with
Japanese JAS organic certification
Method of cultivar
Japanese JAS organic certification
Method of cultivar
Japanese JAS organic certification
Method of cultivar

Ocha and Co
Founded in Japan, Ocha & Co
is dedicated to offering organic Japanese teas grown in the mountains of Shizuoka.We select each tea for its purity, balance, and depth — and ship it fresh, straight from the source. Our goal is simple: to brinxg you the finest expression of Japanese tea culture, from everyday matcha to seasonal harvests.
Meet our farmersHow to
Learn to brew tea with our brewing guides
Temperature, amount of life, type of water and steep time are important factors you need to get right to make the perfect cup of Japanese green tea.
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Products & Preparation
Yes. Most of our teas are certified organic and cultivated without synthetic pesticides or fertilizers.
All of our teas are grown in the mountains of Shizuoka, Japan - a region known for its ideal tea-growing conditions.
We recommend keeping your tea in an airtight container in a cool, dark place. For best freshness, refrigerate matcha after opening.
Beyond the cup
Add gift sender's name
The sender's name will be printed on the shipping label. (For shipments within Japan only.)