$20.00
Fukamushi which means 'deep steamed' in Japanese is prepared using intense steaming; twice as long, as usual. This extra processing breaks down the structure of the leaf, releasing healthy nutrients and bioactives such as beta-carotene and Vitamin E into the brew. The tea has an intense green color, and a fuller rounded flavor with distinctive fine-floating tea particles. Rich and mild. It is becoming increasingly popular in Japan due to its mild taste and extra health benefits. Exposure to the sun increases the amount of the antioxidant catechins (EGCG) and vitamins.
CAN BE BREWED COLD
I was looking for the greenest organic tea I could find - one that keeps its deep green color when brewed, with a mild sencha flavor. I have tried so many other teas, and this one hits the mark every time. Not only does this have the best color and taste, it is affordable. Thank you Ocha!
If you don't like strong tasting green tea, skip this one. If you enjoy a hearty green tea taste even after a second of third brewing, this is your tea. It's one of my favorites.
We love the Fukamushicha tea for a substitute for coffee. For health reasons coffee has been deleted from our diet. We brew this tea three times with the same leaves. than kyou for this product.
Best Fukamushi Sencha I've found. A nice creamy mouthfeel, with a bright citrus top note. A complex uplifting tea that's sure to please.