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Japanese Fukamushi Deep-Steamed Sencha Green Tea

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JAPANESE FUKAMUSHI SENCHA GREEN TEA

Fukamushi Sencha means 'Deep Steamed' in Japanese. The steaming process which is twice as long, as usual, breaks down the structure of the leaf and releases valuable healthy nutrients and bioactives such as beta-carotene and Vitamin E into the brew. Deep intense green colour, fuller rounded flavour with distinctive fine-floating tea particles. Rich and mild. Increasing popularity in Japan due to its mild taste and extra health benefits. Growing the tea in the sun increases the amount of the antioxidant Catechins (EGCG) and Vitamins.

  • 100g
  • Loose Leaf
  • Vacuum-Sealed Pack
  • Blended for us by the winner of the 46th Japanese Ministry of Agriculture Tea Competition (2016) - the most prestigious tea competition in Japan
  • Small batches are made each month to ensure freshness and long shelf-life

HOW TO BREW THIS TEA

CAN BE BREWED COLD

Please Note. The teas has been steamed for a longer period which results in the tea having smaller leaf particles compared to regular Sencha.

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